RICE MEALS
BAGNET
Bagnet is locally also known as "chicharon" in Ilocano, is a Filipino dish consisting of pork belly boiled and deep fried until it is crispy.
With rice and drinks PHP 159.00
ALA Carte PHP 275.00 500gms
PINAKBET
SINANGLAW
Pinakbet is made from mixed vegetables steamed in fish or shrimp sauce.
Classic Pinakbet with rice and drinks PHP 159.00
Bagnet Pinakbet with rice and drinks PHP 189.00
Sinanglaw is a Filipino soup dish prepared with beef and beef offal flavoured with kamias and bile,
With rice and drinks PHP 179.00
VIGAN LONGGANISA
Vigan Longganisa is a Filipino sausage from the Ilocos region made with pork mince, spices and tons of garlic.
With rice and drinks PHP 139.00
With egg PHP 149.00
IGADO
Igado is a popular Ilocano dish made from pork tenderloin and pig’s innards such as liver, kidney, heart.
With rice and drinks PHP 179.00
DINAKDAKAN
Dinakdakan is an Ilocano delicacy made with grilled pork parts such as the face, ears, liver and tongue.
With rice and drinks PHP 179.00
RICE
KINIROG
Kinirog is cooked rice stir fried with garlic and oil.
PHP 30.00
PLAIN WHITE RICE
PHP 20.00
MERIENDA
PATUPAT
Patupat is a delicacy made from glutinous rice cooked in sugarcane juice.
PHP 59.00
SAPIN-SAPIN
Sapin-sapin is a layered glutinous rice and coconut dessert in Philippine cuisine.
PHP 59.00
MIKI
This Filipino noodle soup is made with miki noodles, chicken stock, and annato powder (atsuete).
PHP 79.00
ILOCOS EMPANADA
This Filipino street food is prepared with an orange rice flour dough filled with green papaya, Vigan longaniza and egg deep fried.
PHP 89.00
UKOY
A Filipino crispy deep-fried fritters made with glutinous rice batter, unshelled small shrimp, and various vegetables.
PHP 59.00
DRINKS
100% BUKO JUICE
PHP 30.00
SOFTDRINKS
(Mountain Dew, Coke, Royal)
PHP 30.00